- Guest services and front-of-house operations
- Housekeeping and the importance of attention to detail
- Kitchen skills and the importance of food safety
- The key role of the food and beverage team
- Leadership and team management skills
What You'll Learn
Why Choose the Hospitality Programme?
- Earn as you learn with no student debt – apprentices receive the minimum wage for their age and not the apprenticeship rate
- Rotate through multiple departments to find your strengths and interests
- Work in Scotland’s most prestigious hotels and venues
- Receive mentorship from industry leaders
- SVQ Level 5 on successful completion
- Skill sharing and dynamic learning in masterclasses and learning bites
Download the Brochure
Apply Now
